Last week Becca turned 13 – we have a teenager in our home now! Becca started the day with a bike ride with Josh and they rode all the way to Saom Kaning Village. I was busy all morning preparing lunch and the birthday dinner meal – lasagne, salad, & garlic bread. I ended up enlisting the other kids to help me. We had to grate a lot of cheese!

Becca designed her cake the day before. All the brown frosting is peanut butter frosting. We had a lovely dinner meal, then did gifts, then had cake, and then watched a slide show reviewing Becca’s past 13 years of life.

Becca’s countdown calendar included a Mother/daughter night away in Ban Lung at a hotel the weekend before her birthday. We played lots of games, ate dinner and breakfast out, gave Becca a make-over, drank special drinks twice, and stayed up until midnight watching Sense and Sensibility. We had a fun time and Josh and the other survived at home without us.

We’re thankful for our first-born daughter, Becca. And excited about starting these teenage years with her.