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This has been a crazy month, so we celebrating things all out of order. Last Saturday we celebrated Josh’s birthday (about 2 weeks late due to a full schedule and sickness). We’re also postponing Easter a week and are celebrating Holy Week this week. So while the world was celebrating Easter, we were starting Palm Sunday and Holy Week.
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Josh’s meal was hamburger – with real ground beef from a part of a cow friends had given us. Part of his party included decorating our Resurrection tree. I was especially pleased with how the cake turned out (making a strawberry cake from scratch can be complicated).
We’re thankful for our man – husband, father, and friend. So glad he’s the head of our home.